
Wheat Free, Gluten Free, Frozen Pre-Formed Cookie Dough, Natural Ingredients, No Hydrogenated Oils, No Trans Fats, Uniquely Convenient, Re-sealable Container, No Scooping. Approx 14 pre-formed cookies per container. Just Like Snickerdoodles, only better! Shelf life: Approx 12 months. Contains: eggs and dairy. Processed in a facility that also uses soy derivative, peanuts and tree nuts. Ingredients: Rice flour, corn starch, potato starch, crystallized honey, Real butter, sugar, Real eggs, baking soda, cream of tartar, cinnamon. Processed in a dedicated gluten free facility. NUTRITION FACTS Serving Size 1 cookie Servings per container 14 approx Amount per serving Calories 142 Calories from fat 63 %DV Total Fat 7g - 11% Saturated Fat 4g - 21% Polyunsaturated Fat 0g Monounsaturated Fat 2g Trans Fat 0g Cholesterol 33mg - 11% Sodium 97mg - 4% Total Carbohydrates 19g - 6% Dietary Fiber 0g - 0% Sugars 11g Sugar Alcohol 0g Protein 1g Vitamin A - 1% Vitamin C - 0% Calcium - 1% Iron - 1% Baking Instructions: Bake Real Cookies directly from the freezer. Pre-heat oven to 325 degrees. Place Real Cookies on an ungreased baking sheet about 3 inches apart. Bake for 20 minutes. Remove from oven and let cool slightly, then remove them to a rack or directly into your mouth, pausing occasionally to breathe. Custom-baked cookies: If you prefer your cookies crunchy, simply bake them a few minutes longer,for softer cookies, bake a few minutes less.
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